Royal Lapsang Souchong | Handcrafted Perfection in Every Sip

Origin | A Treasure from Wuyi Mountains
Our Imperial Lapsang Souchong is sourced from the heart of the Wuyi Mountains, where the perfect climate and pristine environment nurture only the finest tea leaves. This premium grade is crafted with utmost care, offering an elevated experience of the world’s first black tea.

Crafting Process | Mastery in Every Step
Unlike standard Lapsang Souchong, this superior grade is made from the youngest and most tender leaves, harvested early in the season. The tea is carefully smoked over ancient pinewood fires, imbuing it with a refined, natural smokiness. Each batch is handcrafted by experienced tea masters to ensure a flavor that is rich, smooth, and sophisticated.

Flavor Profile | Sophistication Redefined
Imperial Lapsang Souchong brews into a vibrant amber liquor with an elegant smoky aroma that is both inviting and complex. Its flavor profile is a harmonious blend of pinewood smokiness, hints of dried fruit, and a velvety, sweet finish that lingers beautifully.

Brewing Method | Indulge in Luxury

1. Use 2-3 grams of tea per cup (150-200ml).
2. Heat water to 85-90°C (185-194°F) and steep for 2-3 minutes.
3. Revel in its evolving layers of flavor across multiple infusions.

Imperial Lapsang Souchong is a rare and luxurious tea, crafted for connoisseurs who demand the finest. Its exceptional quality makes it a treasured addition to any collection and an exquisite gift for special occasions.